Menu Plan Monday & Blueberry Oat Bread

The first week of school came and went with very little school and a lot of rain. Tropical Storm Fay kept the kiddos out of school for THREE days! Just when we were getting back into the groove of things.

Speaking of groovy things, I deviated from the menu plan quite a bit last week. In the process, I came across a couple of yummy recipes, one of which (according to my dad) should be called Blueberry Oat Cake instead of Blueberry Oat Bread. You can see the recipe here or by clicking on the recipe title below (under Tried and True Tuesday).

On to this week's menu...

Meatless Monday

Breakfast: Eggs with salsa and juice

Dinner: Grilled cheese with pickle, sliced apples

Tried and True Tuesday:

Breakfast: Blueberry Oat Bread (planning to bake them into muffins instead of a loaf this go 'round), milk

Dinner: Easy Chicken Enchiladas

Work less on Wednesday:

Breakfast: Cheese grits, milk or juice

Dinner: BLTs, baked fries

Thanksgiving Thursday (named after traditional post-Thanksgiving menu planning):

Leftovers!

First Time Friday:

Breakfast: Purple Cow, toast

Dinner: Greek Penne and Chicken

Simple Saturday:

Breakfast: Cereal

Dinner: Blackened salmon, mixed greens, and Roasted Rosemary Potatoes

Slow Cooker Sunday:

Breakfast: Oatmeal with apples and cinnamon

Dinner: Bachelor's Roast (after clicking the link, scroll down to bottom to see recipe), salad, rice, biscuits

For more menus, visit Orgjunkie.com!